Two Courses£16.00 per person
Three Courses£19.50 per person
For parties of 12 or more a service charge of 10% applies
70% of all our vegetables are grown by ourselves at White Oak’s Farm. Our Fish is sourced by our Chef’s at Greencastle Harbour. Our meats are all 100% Northern Irish, we think it’s very important to use our own local product’s and use as much organic food as possible.
Menu not available in December