Served

Starters

Main Courses (includes side order)

Desserts

Two Courses£15.00 per person
Three Courses£18.50 per person

Please inform staff of any food allergies. Sorry, no individual bills for parties of 6 or more.

70% of all our vegetables are grown by ourselves at White Oak’s Farm. Our Fish is sourced by our Chef’s at Greencastle Harbour. Our meats are all 100% Northern Irish, we think it’s very important to use our own local product’s and use as much organic food as possible.

Opening Hours

Restaurant
Mon: 5.30pm - 11:00pm
Tues - Thurs: 12pm - 11pm
Fri & Sat: 12pm - 1:00am
Sunday: 1:00pm - 11:00pm

Front Bar
Mon - Sat: 12pm - 1:00am
Sunday: 1:00pm - 12:00am

Serving Hours

Lunch
Tues - Sat: 12:00pm - 3:00pm
Sunday: From 1pm

Dinner
Mon - Thurs: 5:30pm - 9:30pm
Fri and Sat: 5:30pm - 10:00pm
Sunday: 1:00pm - 9:00pm

Contact Details

Telephone:
+44 (0)28 7137 3366

Email:
info@customhouserestaurant.com

Address:
Custom House Street
Queens Quay. Derry, BT48 7AS
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